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Meaning of HORS D'OEUVRE

Pronunciation:  or 'durv

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WordNet Dictionary
 
 Definition: [n]  a dish served as an appetizer before the main meal
 
 See Also: appetiser, appetizer, pigs in blankets, rollmop, starter, stuffed mushroom

 

 

Webster's 1913 Dictionary
 
 Definition: 
\Hors` d'[oe]uvre"\; pl. {Hors d'[oe]uveres}. [F.,
lit., outside of work.]
1. Something unusual or extraordinary. [R.]

2. A dish served as a relish, usually at the beginning of a
   meal.

 

 

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