Meaning of TORTILLA
| Pronunciation: | | tor'teeu
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 WordNet Dictionary |
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| | Definition: | | [n] (Mexico) thin unleavened pancake made from cornmeal or wheat flour |
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| | See Also: | | battercake, flannelcake, flapcake, flapjack, griddlecake, hot cake, hotcake, pancake, tostada | |
| Webster's 1913 Dictionary |
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| | Definition: | | \Tor*til"la\, n. [Sp.]
An unleavened cake, as of maize flour, baked on a heated iron
or stone.
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