Meaning of FERMENTATION ALCOHOL

Pronunciation:			`furmen'teyshun 'alku`hol
WordNet Dictionary
	Definition:		[n]  the intoxicating agent in fermented and distilled liquors; used pure or denatured as a solvent or in medicines and colognes and cleaning solutions and rocket fuel
	Synonyms:		ethanol, ethyl alcohol, grain alcohol
	See Also:		absolute alcohol, alcohol, denatured alcohol, gasohol, neutral spirits, plant product, spirits of wine