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Meaning of EDULCORATION

 
Webster's 1913 Dictionary
 
 Definition: 
\E*dul`co*ra"tion\, n. [Cf. F. ['e]dulcoration.]
1. The act of sweetening or edulcorating.

2. (Chem.) The act of freeing from acids or any soluble
   substances, by affusions of water. [R.] --Ure.



 

 

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